One World Kitchen highlights five global cuisines – Indian, Thai, Italian, South American and Japanese – that are arguably just as ‘Canadian’ as tourtière and poutine. One World Kitchen
Welsh-Italian cook Michela Chiappa shares her favorite recipes. Her authentic but easy to follow recipes are based on lessons from her Italian grandparents, but also reflect her contemporary tastes, to bring the best Italian flavors to everyone's cooking. Michela's Classic Italian
Julius Bienert, el cocinero de televisión español más atrevido, se une al equipo de "Recording the World" en un viaje culinario por el sudeste asiático. El objetivo es buscar platos raros y locales que renovarán su cocina en el futuro. Cocinando con Julius
Si King and Dave Myers - a.k.a. The Hairy Bikers - have cooked their way around the country to earn their place as some of the BBC's favorite foodies. Their passion for cooking, infectious humor and natural rapport means they're a truly unique double act. The Hairy Bikers' Cook Off
In his first pure cookery series for over a decade, Michelin-starred chef and star of The Restaurant, Raymond Blanc, teaches home cooks how to elevate their dishes from the ordinary to the sublime, step by step. Raymond Blanc's Kitchen Secrets
Donal will be using his skills to give viewers a bullet proof guide to quick cooking, using one pan dinners, 5 ingredient suppers and shop bought cheat meals. Donal's Meals In Minutes
The Joy of Painting with Bob Ross The Joy of Painting with Bob Ross

Savory Puffs and Eclairs with Norman Love

Julia Child and outstanding pastry chefs, bakers, and cookbook authors share tips and recipes that make home baking successful and satisfying.

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paramount-post pbs baking julia child food pastry chef

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